Arc Restaurant

arc is a pop-up restaurant founded in Hamburg that reinterprets fine dining: here, haute cuisine meets regional responsibility. The team works closely with local producers and farmers to create culinary experiences that extend beyond Hamburg – for example, at special events on farms such as Feldgang in Mecklenburg-Western Pomerania.

Their wise approach combines enjoyment with quality and cooperation. arc shows that fine dining is not only an exclusive experience, but also a platform for strengthening regional value creation and building sustainable networks between gastronomy and agriculture. In this way, food becomes a catalyst for community, regionality and a sustainable food culture.

Visit the arc team on Instagram: @arc_restaurant